Duration 6:57

How to Grill Perfect Salmon EVERY Time + Mango Salsa

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Published 13 Aug 2021

Healthy, bright and flavor-packed grilled salmon fillets with fresh mint and mango salsa! FULL RECIPE 👉https://bit.ly/TMD-Mango-Salmon 👉 SUBSCRIBE TO THIS CHANNEL: https://bit.ly/TMDYouTube-Subscribe 👉 GROUND CORIANDER: https://bit.ly/TMD-coriander 👉 GROUND CUMIN: https://bit.ly/TMD-cumin 👉 GROUND TURMERIC: https://bit.ly/TMD-Turmeric 👉 GREEK OLIVE OIL: https://bit.ly/Private-Reserve-EVOO INGREDIENTS: For Salmon 🔹4 salmon fillet pieces, skin on (about 6 ounces each) 🔹Kosher salt For Marinade 🔹⅓ cup Private Reserve Greek extra virgin olive oil 🔹Juice of 1 lemon 🔹10 to 15 fresh mint leaves, chopped 🔹5 garlic cloves, minced 🔹1 tsp ground coriander 🔹½ tsp ground cumin 🔹¼ tsp ground turmeric 🔹½ tsp black pepper 🔹Kosher salt, a pinch For Mint Mango Salsa 🔹2 mangoes, diced 🔹½ seedless English cucumber (hot house cucumber), chopped 🔹20 fresh mint leaves, chopped 🔹¼ cup finely chopped red onion 🔹Juice of ½ lemon ⏱️TIMESTAMPS⏱️ 0:00​​ Intro 0:18 Preparing marinade 2:21 Prepping the salmon 2:50 Preparing the mango salsa 5:13 Grilling the salmon 6:13 Adding the mango salsa 6:40 Taste test

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