In this video I'll show you how to make the best salmon with garlic butter sauce
Garlic butter sauce makes just about anything great, but combined with fresh grilled salmon? Yum - actually make that double yum.
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00:00 Intro
00:16 Starting the sauce
00:43 Seasoning fish
1:03 Continuing the sauce
2:22 Cooking fish
3:16 Continuing the sauce
3:32 Finishing fish
4:03 Finishing the sauce
4:43 Plating
5:09 First Bite
6:03 Outro
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🔴 INGREDIENTS:
➔Salmon
⭕ FOR THE SAUCE:
➔Olive Oil
➔Red Onion or shallot
➔Fresh Garlic
➔Salt
➔Pepper
➔Vermouth or White Wine
➔Butter
➔Heavy Cream
➔Lemon
➔Fresh Dill
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We really just have one goal - to make your food life better. Ok that, and be entertained at the same time. And have you learn a few things along the way. So let’s make it 3 goals then.
If you only want the steps to make something, like those vids shot from above with no people, no conversation no nuthin - then we are absolutely not for you. But if you wanna a little fun while you learn, then this is the place.
Cooking doesn’t have to be hard, it just has to be delicious.
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THANK YOU ❗️
@reubengurung11093 years agoI actually like that there is no music 282
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@TheNwilkins16 years agoi love how you make it feel like anyone can make this. 195
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@vad83394 years agoMade it for my mom on Mother’s Day. Also roasted some Brussels sprouts with mushrooms, miso sesame vinaigrette, and chili thread. Amazing to say the least. She said it was better than a 5 star restaurant 👌🏼 49
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@bdavis64506 years agoOmg I just tried this recipe 🎉🍾👏🏾 thank you soooooo much. I felt like I was at a 5 star restaurant...and had me a glass of wine. 207
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@EekaMau53 years agoI made this tonight for my family and it was so delicious! Thank you for the awesome step by step tutorial!! 5
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@eb60lp3 years agoLove the motto “eat better!” Cooking for yourself is the best and it’s really not that hard. Thanks for sharing! 6
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@natellis1235 years agoGreat recipe. It was delicious. We had the salmon over a brown rice and asparagus. Absolutely wonderful. 11
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@JW-so4fc5 years agoJust made your recipe. Simply Wonderful! Thank you Sam 😋👍 3
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@ronaldinhousa7 years agoI just love it!!! I made for my family!!! Was so delicious! Thanks so much!!! 8
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@rnoel146 years agoPaired this with Gordon's Mushroom, Leek and Tarragon pasta. AMAZING 71
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@karmathebrit78564 years agoThanks Sam, you got me really liking this cooking stuff. I’ve always been a fan of cooking videos and shows, but never really got into it. Your videos are perfect and easy to follow. I appreciate you.
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@mylenemunoz59285 years agoThis is what's for dinner tonight 😍 thank you for the recipe. It was very simple to cook 👩🍳 3
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@DCX15 years agoI made this tonight and when I first tried the sauce I literally had wide eyes 😯 It was so god damn good, and I'm so happy I made it. Thank you Sam and Max ❤️ ! 10
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@chicagorob16432 years agoMade your sauce tonight for my salmon. So delicious ... it's definitely a repeater..happy holidays 🎄 4
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@euartista4 years ago2 for 2 of your recipes done. The 3 grilled chicken sauce and this recipe. Absolutely love it. Family said it is a keeper. Love the sense of humor too. Thank you so much!
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@njsarn7 years agoSam, I'm a big fan of your cooking, tried several of your recipes and they work out great! My wife noticed I can now cook other dishes too besides previously only fried eggs...LOL 24
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@covogardner95502 years agoIt’s an oldie but a goodie, I’ve made this sauce multiple times and always fall back in this video, thanks 🙏 Sam 15
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@munaaddin40016 years ago😋I’m cooking that right now thank you for the tips Sam 😉👍🏻 5
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@user-oz3qw1sx2y4 years agowow sam doesnt have his obnoxious bad attitude and over the top reactions to the food after tasting it. This sam is a lot better than the new episodes. 1
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@tp385 years agoOmg. Excellent recipe. I made it and was floored! Good job.
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@Ira888815 years agoLooks damn good! I’m trying this TONIGHT! (Headed to the market right now.) I’m overstocked on shallots though, so I’m gonna use that instead of onions. 55
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@jackolantern73422 years agoI've tried a couple times to make this and tonight it came out absolutely perfect! Incredibly flavourful! 14
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@polovblast yearJust made this recipe tonight with a couple of additions. First I, like you used vermouth only I added diced shiitake mushrooms to the sauce and it turned out really good. I also sautéed some asparagus as a side. Wifey is very happy. Thanks for the great recipe! ...1
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@jeffsartadventure36344 years agoMade this today,great meal during hot weather. It's light,tangy,savory,all those things. Thanks Sam.
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@arturus5 years agoJust made this tonight and it was phenomenal. The sauce was subtle yet had a distinct character and complemented the salmon perfectly. Great video and recipe! 9
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@sparecactus6 years agoJust made this alongside some quinoa and roasted asparagus... Just WOW. Thanks for the inspiration! 3
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@JohnSmith-bp1dp5 years agoGreat video sir! Easy to follow and you made sure to capture every step unlike others.
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@boat_life3 years agoI just made this sauce and it came out super delicious. Thank you so much! 1
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@coachb4464 years agoI love salmon. I tried this last night and came out great. I always broil my salmon a lil and then topped it off with the sauce. My wife went crazy 3
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@sicongwu5 years agoIt’s really perfect. Highly recommended. Btw I used moscato 😋 12
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@richmckenna88105 years agoMade it tonight, the sauce was fantastic! Thank you. 1
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@turo3605 years agoLove this guy! Thank you and keep up the genius work! 2
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@marcialbenitez59335 years agoI miss these reasonably shorter videos 401
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@NickolaiBeats7 years agoGreat video! I love cooking salmon this way as well. I'll definitely try that sauce! I've been looking for a recipe like this. Thanks. 9
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@sodbuster44115 years agoThanks for this. I used it on cedar plank salmon today. I cooked it outside on a butane burner while watching my Kamado Joe. I have made Sandefjordsmør a few times, but I broke the sauce once. This recipe was very forgiving. I kept it on warm for a while until the fish was done. ...
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@jraderstorf5 years agoMade this for dinner. Thanks! Turned out amazing. Subscribed.
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@olgutao73085 years agoAnsolutely love it!!! Amazing recepie eveeyone has to try this. 6
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@asianconservativelawyer15315 years agoI made this the other day and it was amazing! I recommend keeping the skin on and scoring it! 10x better tasting imo 9
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@Stranger242-25 years agoTried the sauce, was great. Tried it by adding a small amount of white cheddar. was also amazing. 1
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@ebola0094 years agoSimple and easy to follow.. I love it.
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@husseinal-asadi36746 years ago"Although I do find shallots a pain in the ass" -- this is why I love this guy's channel 29
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@MrsTrinaL7 years agoLove your candor and can't wait to try some of your dishes!! 11
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@ofwwadwad5416 years agoThankS, this is very comprehensive..fast prep
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@TuffEnuffIII5 years agoI just made this... it was AMAZING!!! YUMMY!! THANK YOU SAM!!
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@deemariedubois49165 years agoPerfect Keto balanced sauce, I’m on it. Plus the salmon, doesn’t get any better. TU. 11
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@rupertpupkin24934 years agoThe salmon looks DELICIOUS ! What heat setting is you use on the stove ? 5
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@danasampson8183 years agoThis popped up on my YouTube feed today. I started watching and realized it was the first Sam the Cooking Guy video I watched, a couple years ago. I have been a huge fan ever since, and have probably 50 saved recipes of his. Great stuff!!!! ...
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@timdouglass64915 years agoThanks for the recipe and well made video. The salmon looks perfectly cooked for me.
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@jfurrow29687 years agoThat looks perfect! Some people say that salmon is raw, but overcooked salmon will taste like wood. 336
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@janeahherrera76995 years agoI love how he walks us through every step and explains to us why he does everything and how his actions take affect ❤️ I love his channel 96
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@mariachiguira2k2 years agotried this today. Made it my own in a way. Came out amazing!!!! used chicken stock (because I didn't have wine). didn't use lime because I forgot to get it while shopping. added grated parm right before turning off the stove. !!!! thanks for sharing. ...1
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@Heisenbrick3 years agoImmediately after watching Sam I went to the kitchen to make the same thing. It turned out fantastic, not to brag but I think I have a little better crust on my salmon (slow and low cast iron) and my sauce a little thicker viscosity.. Great recipe, I will be Sharing this with family soon. ...2
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@micheleriley89856 years agoLove the video, i cried when you keep eating the sauce, I can definitely relate LOL. 4
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@michaelhall70655 years agomade it last night forgot heavy cream, used milk, forgot dill, used targon chopped, did not have vermuth. it was wonderful. will add chopped asparagus in sauce next time as well. thanks 4
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@Paul-bw6eo6 years agoBeautiful salmon recepie.I have a slab of Atlantic salmon ready for tomorrow,to be planked,but I will use your sauce!Thanks Sam🇨🇦👍🇺🇸
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@MuhammadAnwar-yn7fo5 years agoThanks very simple and healthy cooking.
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@laurie86176 years agoMade this tonight and it was DELICIOUS! I ALWAYS fail at making salmon. No more! 31
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@angelicaf7125 years agoJust watched this video after my 18yr old son tuned me unto your channel. Love it! This recipe looks beyond delicious! Love the easy sauce recipe and salmon dishes are right up my alley. Thank you for sharing your recipe. Must try!! 😁 ...5
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@last_gasp21526 years agoI came across this channel about a month ago. It’s great and now my favourite! I’ve cooked this for me and girlfriend and we loved it!! Thanks!!
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@drneerasinghmd5 years agoi like your kitchen and great tip on which side of fish to cook first 1
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@d3s1r3dpk4 years agoyou know the food's fire when they talk with their fork lol 5
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@jeffcallaway35573 years agoDid this one tonight with grilled salmon, turned out great- thanks Sam!
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@carmeloy.65844 years agoman, first bit in my mouth and feels amazing, thanks!!!
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@Zooballz1475 years agoAmazing recipe, made it today and added mushroom to the delicious sauce. Thanks for the video. :0) 5
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@Boog_masskway5 years agoHi Sam I just made this and it is soooo good. I feel like it was almost magic. I doff my hat to you kind sir. 6
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@mikepoint49834 years agoWhen I cook sockeye I enjoy cooking it on the bbq. I salt it over night to firm the meat then cook it skin side down until the fish forms a bead of sweat on it then flip it . Great vid . Cheers
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@selfmadevlog44486 years agoThank you sir i will be cooking this for dinner today🔥🔥👌🏼
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@ericasvit30174 years agoThis guy. wow, I love these recipes, they don't require running to the store. I keep getting surprised. Just looks amazeballs 5
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@Duprimarshall6 years agoEveryone saying the salmon is undercooked is crazy, that's perfect 430
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@piglet82004 years agoI tried this just now and the sauce is very good and easy to follow🤩 1
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@mdiwicki1236 years agoAWESOME! love Sam, and love this recipe. Came out great. New favorite cooking show!
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@numbblackpicture5 years ago"...Pardon all the nonsense, it's just damn good!" Now we're talking! 10
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@belladonna32375 years agoI watch these when im hungry And when i only have bread to eat at home 32
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@harukoharuhara84663 years agoI've just made it and it was delicious, thank you.
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@Virus-xm7qc3 years agoEXCELLENTE, and THANKYOU SO MUCH for the TUTORIAL , made me QUITE hungry. 😁
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@tasmeerachowdhury23365 years agoLooks amazing! Any substitute for the wine? 8
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@11schwarte5 years agoLooks great! Dude though, don't double dip! 4
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@Momoeki212 years agoTried it the other day and it was soooo good, so thank you!
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@squidglitter4 years agoTried this tonight! T'was Devine!, used shallots and it came out a touch sweet. Will use red onion next time. 1
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@pablobordinhao42184 years agoIm 15 years old and I coooked this for my family, damn thanks it was delicious. 8
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@brownsugar51915 years agoThank u I always burn my spatula tho 😂 3
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@cherie32835 years agoLooks amazing! I can’t wait to make this . Thank you....
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@windyhicks33195 years agoThat looks amazing. Thank you so much. Now if I could only have food money 2
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@BrianMonette5 years ago I cringed when you double dipped but I forgot you're the only one eating it HAHA. Great Recipe. 26
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@stevejensen62105 years agoLooks great. The only thing missing is a glass of Pinot Noir. 7
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@leaguecitysmokeshow80886 years agoThanks for this recipe. I made it last night for my wife. It was so good!
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@elijahporter45584 years agoNeed that Old Bay Seasoning. But I’m glad you are sharing your recipe. Thanks.
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@rolonnataylor41906 years agoEveryone's complaining about it being raw, so no one eats raw sushi rolls? This looks perfect to me :) 114
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@Ezane19045 years agoIs the salmon cooked on low, medium or high heat. Same for the sauce? 4
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@fwilkins14 years agoI can't wait to try this out! Looks delish!!!
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@mikebravo64004 years agoMade this last night. My salmon had a bit more crust on it but that sauce was the key! So delicious!!! I'll be putting that shit on everything!!! 5
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@shidakasmin98234 years agoHi Sam What can I use as the wine substitution? 5
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@davidjimenez12644 years agoBest ived seeing on YouTube iam a cook myself and iam definitely trying this out I love salmon 👌
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@drroone54486 years agoi just subscribed and your videos really make it seem so easy to cook this stuff. And i've tried and you do make it really easy to cook this stuff!! thank you for your receipes. I love them and you now have my support for live. Thank you Sam! ...
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@lizaapostol70255 years agoWhat would be the alternative for white wine? 8
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@MrExtremeGame5 years agoThis guy acts like Frank Underwoods doppelganger 3
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@Tyndalic2 years agoCan’t wait to try this. Thanks for the tip to cook the salmon 1/3 through to keep it moist.
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@victoriachung65804 years agoI love this recipe !! It's not too precise in measurements but that's the beauty of it !!! 1
Related videos for Salmon with Garlic Butter Sauce | SAM THE COOKING GUY:
I made for my family!!! Was so delicious!
Thanks so much!!! 8
I’m overstocked on shallots though, so I’m gonna use that instead of onions. 55
What heat setting is you use on the stove ? 5
And when i only have bread to eat at home 32
I always burn my spatula tho 😂 3
What can I use as the wine substitution? 5