Hello, Beloved! I hope that everyone is blessed. Today I will be sharing with you my grandma fried fish pies recipe. They are mighty delicious and i hope that you will enjoy the making. Enjoy and God bless you!
Ingredients:
PIE FILLING
1 can Titus Sardine
1 medium fresh tomatoes
1/2 of a whole onion (diced)
2 long green onions (sliced)
1/2 teaspoonful of salt
1/2 teaspoonful of chicken bouillon seasoning
2 small fresh carrots (shredded)
2 small jalapenos (diced)
2 tablespoons of salted butter
1/4 of a whole cabbage (sliced)
PIE CRUST
4 CUPS OF ALL- PURPOSE FLOUR
1/4 TEASPOON OF SALT
WATER
1/2 TEASPOON OF NUTMEG
5 TABLESPOONS OF SALTED BUTTER
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