Duration 16:35

罕有生牛筋有得買不過唔敢買我試過先敢同大家分享係點樣架同一般急涷牛孖筋有咩分別超抵食咁樣處理咁樣整️超級好食滿口膠質又淋超好口感明文高速煲分別清楚說明點炆最正蘿蔔炆生牛肋麵

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Published 3 Jan 2021

⬇️⬇️English recipe follows⬇️⬇️ 炆牛筋(高速煲): 材料: 生牛筋2磅半 白蘿蔔2斤 果皮2片 辣椒仔2隻 處理: 1. 生牛筋,放入高速煲,加入1升半水,用“再加熱”功能。如果用明火炆,就用鑊汆水3分鐘。 2. 白蘿蔔,去皮,切細舊。 3. 牛筋,已用高速煲汆水15分鐘,倒去水分, 清水逐件沖洗乾淨,擎乾水。 4. 高速煲,洗乾淨後,放牛筋落煲。 5. 加入: a. 果皮 b. 辣椒仔2隻 c. 蒜蓉半湯匙 d. 豆瓣醬半湯匙 e. 柱侯醬1湯匙 f. 蠔油1湯匙 g. 生抽1湯匙 h. 老抽半湯匙 i. 冰糖100克 加入水100毫升攪勻。 烹調: 1. 第一轉,用“豆/蹄筋”功能,炆40分鐘,連續煮2次。如果用明火炆,加入水2升,大火煮滾後,轉中慢火,炆45分鐘,熄火,焗30分鐘,再炆45分鐘完成。 2. 加入蘿蔔,撈勻。如果用明火,蘿蔔要用中慢火炆15分鐘,熄火。 3. 第2轉,再用“豆/蹄筋”功能,炆40分鐘。 4. 高壓煲已煮好,要先放氣,才可以打開煲蓋。 5. 完成,可享用。 Braised beef tendon (with pressure cooker): Ingredients: Beef tendon 2.5 lb White radish 2 catty Dried orange peel 2 slices Chili 2 Nos. Preparation: 1. Beef tendon, put into pressure cooker, add water 1.5L, use "reheat" function. Or if it is cooked by fire, use a wok to soak the beef at high flame for 3 minutes. 2. White radish, get it peeled and dice in small cubes. 3. Beef tendon, has been soaked in boiled~up water for 15 minutes by pressure cooker. Pour away water, rinse the beef one by one thoroughly. Hang dry. 4. Pressure cooker, has been rinsed well. Put beef into it. 5. Add: a. Dried orange peel b. Chili 2 Nos. c. Garlic sauce 0.5 tbsp d. Chili bean sauce 0.5 tbsp e. Chu hou paste 1 tbsp f. Oyster sauce 1 tbsp g. Light soya sauce 1 tbsp h. Dark soya sauce 0.5 tbsp i. Rock sugar 100g Mix well with water 100ml. Steps: 1. First round, use "bean/tendon" function, braise for 40 minutes, cook for 2 times consecutively. Or if it is braised by fire, add water 2L, boil up at high flame, turn to medium~low flame after boils up. Braise for 45 minutes. Turn off fire. Leave it for 30 minutes. Braise for 45 minutes again at medium~low flame after boils up. Complete. 2. Put white radish. Mix well. If it is cooked by fire, cook with the beef for 15 minutes at medium~low flame, turn off fire. 3. Second round, use "bean/tendon" function, braise for 40 minutes. 4. It has been cooked well by pressure cooker. Release the air first, then open the cooker. 5. Complete. Serve. 🐂牛(系列)播放清單 /playlist/PLkU_SdeTtB_S2wAihQZYfNmS6ECkDEztP 1.苦瓜炒牛展/watch/YpuSJsO5kUO5S 2. 奇異果 牛柳絲/watch/8u5mE9e-QZt-m 3. 蘿蔔炆牛展/watch/oq6SEjD2KtK2S 4. 金菇肥牛卷/watch/gjNbz_r7Gq57b 5. 番茄牛肉湯/watch/8rKT29jgMVDgT 6. 咖哩牛腩 🔥youtube熱爆影片🔥/watch/orH2XuNbqkZb2 7. 牛仔骨 🔥youtube熱爆影片🔥/watch/8FN7P_rSXxRS7 8. 牛扒點樣揀 點樣醃/watch/41-Jev77DlD7J 9. 煎牛扒秘訣公開/watch/g-GSuVilCOIlS 10.菜心炒牛肉/watch/kBONP3xhzVWhN 11. 爽脆牛肉湯烏冬/watch/8MdPu7ex18lxP 12. 炆牛筋 🔥 youtube熱爆影片🔥/watch/I8TXAF1E_PuEX 13. 酒樓 牛展/watch/gDQtawmNxNpNt 14.鐵板牛扒花園餐廳/watch/Qdn0T-NuYaru0 15. 黑椒薯仔牛肉粒/watch/IN4_CPTTMMYT_ 16. 黑椒蒸牛展/watch/gBoslFJl5FOls 17. 鮮茄燴牛肋條/watch/sl096K1xAJCx9 18. 鮮茄窩蛋牛肉湯鍋/watch/QWFpdwrW7qNWp 19. 茶餐廳 黑椒牛扒飯/watch/Mfm-_p4g4cDg- 20. 炆牛筋牛腩 🔥youtube熱爆影片🔥/watch/0bh7mnVtt1lt7 21. 骨骨免治牛肉/watch/4gT_pr3RZ2vR_ 22. 香茜牛肉湯/watch/8cT0e44FUiAF0 23. 菠蘿彩椒牛展/watch/gP1bVBE7NYj7b 24. 牛仔骨腩煲/watch/YKVskSoQFVwQs 25. 鹵水牛筋/watch/4XVC7NJqqPGqC 26. 大排檔 碎牛粥 自己做/watch/Aq38YS3GI5FG8 27. 炒牛仔粒巴西/watch/ImTXYqJkscUkX 28. 牛仔骨 點樣揀 點樣處理 點樣煎/watch/4uXivKy1wdX1i 29. 免治牛肉扒/watch/Q0ELQefE82uEL 30.煎牛扒最正確方法/watch/onM9enl--tH-9 . 31. 斧頭扒西餐牛扒怎樣整/watch/E9lOc6XFZynFO 32. 生牛筋 咁樣處理咁樣炆/watch/AeAcVkNF8iGFc Braised Beef Tendons🥘 Sticky, Gelatinous & Melt-in-Your-Mouth Tender😋 炇牛筋! 黐笠笠充滿膠質入口溶化般淋滑

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