Duration 7:3

महीनो ख़राब न होने वाली आम की गुड़ वाली मसालेदार चटपटी चटनी। Mango Jaggery Chatpati chatney.

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Published 15 Apr 2019

Hii friends, try this very new kind of spicy chatney made with mango and jaggery. It's awesome taste will compel you to make it again and again. yes you can store it for months for use with food. Ingredients:- Raw Mango कच्चा आम - 500 grams, Jaggery - 500 grams Salt नमक - 1/4th tea spoon Red Chili powder लाल मिर्च पाउडर - 1/4th tea spoon Turmeric powder हल्दी पाउडर - 1/8th teaspoon. ------------------------------------------------------------------------------------- भुना हुआ मसाला निम्नलिखित का :- Roasted spices powder of following:- - Mix spices or Panchforan पंचफोरन :- Cumin seed - one teaspoon fennel - half teaspoon fenugreek - half teaspoon black cumin - half teaspoon carom seed - half teaspoon Cardamom powder इलायची पाऊडर - 1/4th tea spoon (Optional) ____________________________________ My DSLR Camera - https://amzn.to/3gAVLr0 My kulfy mold- https://amzn.to/36D4x3q Ice cream scoop https://amzn.to/2Ao4kVx Electronic hand mixer- https://amzn.to/2XfguJD My mobile phone - https://amzn.to/3gxpBN7 My mixing bowl - https://amzn.to/2ZMNKJD My icing nozzles - https://amzn.to/3etUxMt My icing knife - https://amzn.to/2XBry2y My appan pan - https://amzn.to/2ZNrnEb My Fork set - https://amzn.to/3gxPOeu My cake tin set - https://amzn.to/2zy1JIV My laptop - https://amzn.to/2XGOhdr My tripod for mobile - https://amzn.to/2YsYjiG My measuring cup - https://amzn.to/2AVUeMa My micro phone - https://amzn.to/3cXsNyx My silver leafs for sweets - https://amzn.to/38MDXps My weighing - https://amzn.to/2DAsxd3 My pan - https://amzn.to/3tjXC91 ___________________________________ Follow me on Instagram – https://www.instagram.com/babli.pandey.kitchen/ Follow me on Facebook – https://www.facebook.com/babli.pandey.kitchen2608 __________________________________ #bablipandeykitchen

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Comments - 540
  • @
    @devarajagopalan9059last year Fantastic recipe. All masala items added great flavor and taste.
    we made this last year, 12 months over, still tastes great and not spoilt.
    thanks a lot for a great recipe. Simple and sweet!
    1
  • @
    @seematayal2539last year Bahut tasty lagi aap jaise banayi chatani thankyouji. 1
  • @
    @santoshkumarkar393 years ago Every video based on mango speck different method of preparation. Thank you very much for your information and hard work. 3
  • @
    @ritikabhise97395 years ago I made it. It came out so well. My family member loved it. Thanks for your sharing. Keep posting interesting receipes. 4
  • @
    @mahimamaahi79884 years ago Thank you mam i was waiting for this recipe. Bcz i had tasted it when i was 5yrs. In a gujrathi house. Thank you. Bcz we are from mangalore karnataka and our neighbours were gujrathi. Thank you. 1
  • @
    @MithilaThapaRecipes5 years ago Awesome, prepared it and was complimented by everyone. 2
  • @
    @lucianafernandes19405 years ago The black seeds are called kalonji in hindi and black seed in english, it is definitely not black zeera. Btw the receipe looks delicious. 6
  • @
    @kalyanijadhav7414 years ago Testy. Mouth watering resipithanx for sharing.
  • @
    @NATURALHEALTHBEAUTYSECRETS5 years ago Great recipe ma' m! Mouth watering! Share karne ke liye dhanyavad! 13
  • @
    @poojasahani14944 years ago Wow mam you are amazing
    verry very testy.
    3
  • @
    @madhubabu-df8ne4 years ago Pulupu mangoes or sweet mango nice recipe i will try. 1
  • @
    @safiyakhatoon67074 years ago Mam mana aj banaya bht acchi lag rhi thi aur bhut tasty ha thank u. 2
  • @
    @shivsagarkumar52543 years ago So testy
    nice cooking ma' am.
  • @
    @satnamkaur57985 years ago Maine bhi bnali chatni yummy testy bni hai. 1
  • @
    @adnanhussain26324 years ago Humne b bana liya abhi bahot acha test aya hai mam thank you so much. 1
  • @
    @shivgupta2744 years ago Thanks mam mene aj try ki bhut achi bani. 1
  • @
    @madhukapoor84704 years ago Very nice n tasty recpice of mango chatani. I will try so easy. Namskar. 1
  • @
    @allkindofinsurance55004 years ago Mam ji chatni k sath apki awaz b bahut swadist hai ji very good.
  • @
    @divyasawhney30204 years ago Babli ji. Maine aapki recipe dekhkar chutney banai. Bahut hi achhi bani. Thank you so much. Kal main phir se banane vaali hoon. 1
  • @
    @spsinha51574 years ago It is my best choice for which i was thinking.
  • @
    @mdizyanraza18455 years ago Moo me pani hi pani aa raha hai thoda jaldi bhej do na maaam.
  • @
    @shwetaslife49435 years ago Good to see you babli di and surely i will try it. 3
  • @
    @saimasallin11215 years ago Thanzz. Mam me ne aaj ye chatni banayi bahot he zabrdst bani h.
  • @
    @bindaneopany50674 years ago Allahabad
    aam khatai famous recipe.
    2
  • @
    @bablipandeykitchen5 years ago FRIENDS, AGAR AAP CHINI WALI AAM KI CHATNEY BANANA CHAHTE HAI TO IS LINK PER JAYE AUR MERA YE VIDEO DEKH SAKTE HAI. 31
  • @
    @platubysharma30015 years ago Hello paji, i have been watching your videos since so long. U r my inspiration. 3
  • @
    @mamabarik4915 years ago Wow thank you for this beautiful video & so testy.
  • @
    @prahladyadav64725 years ago Sukhe masalo ke bina nahi kha sakte kya. 1
  • @
    @sunnymad.43225 years ago Babli pandey kaisi ho aap? Nice receipe dear. 1
  • @
    @kamalsweet22625 years ago Guys ye chatni laajwab bnti hai. Mere maike mei bnate hai. 3
  • @
    @simmikaur65534 years ago Mouth watering recipe.
    mam is ko store konse jar mai krna kaanch/ plastic?
    1
  • @
    @vandanasood28844 years ago Mam ager chatni ki chashni hard ho jaye ti hume kya kerna chahiye. 1
  • @
    @tokel50325 years ago Up m esko galka bolte h khte h turnt bna k kha v jte h. 1
  • @
    @komalkhubchandani11945 years ago Mam issko gas par na pakka kar 20 ya 25 din dhoop me hi rakhe to?
    mam plz reply. Thax.
    4
  • @
    @rebatireddy31945 years ago So tasty mango chattney mam ise agara priz me na rakhe to kharab nahi hoga na aur kitne dino tak rakh sakte hai. 5
  • @
    @artibanker62513 years ago Mam pani dal ker pakane se kharab to nahi hogga. 1
  • @
    @donaldendratrumpodi62253 years ago Maam r u using induction or infrared plate? 1
  • @
    @monikadixit82475 years ago Jaggery ke place me sugar v le skte hain ya nii. 8
  • @
    @shilpanishad11214 years ago Isme hum liquid wala guur use kr sakte h. 1
  • @
    @nithilakrishna48585 years ago What is the main dish for this recipe mam. 2
  • @
    @jassisehaj87433 years ago Main red chilly nah i khati kay black paper daal sakte hai yeah keri favrat chatni hai plz tell me mam. 1
  • @
    @bhumikumari13194 years ago Mem isme khde masala b daal skte he kya. 1
  • @
    @santoshsinghrajput56044 years ago Babli maidam aap bhauut khubsurat hai ji aur aap ki awaz bhaut khubsurat hai ji i like you namaste.
  • @
    @anjalikumari-56904 years ago Aam ka mitha dry gurramma recipe upload kre. Di. 1
  • @
    @poojakuldeep96185 years ago Mam gud k jagh chini use kr skte h kya. 1
  • @
    @surbhijoshi61665 years ago Please share the recipe of white sauce pasta. 1
  • @
    @rinashrivas42314 years ago Mere ghr me to ye 2 din me khatam ho jyga khatta bhut hai mere family members or mai pkka bnaungi thank u for sharing aam ki chatni. 2
  • @
    @AnitaKumari-em1qk4 years ago Ye chutney salo store or rakh sakte hain.
  • @
    @romakumari47444 years ago Hm aaj hi bnaye h lekin khatti ho gyi h please khatta km krne ka koi solution btaiye. Please. 2
  • @
    @poonamsharma-hd5kq5 years ago Bina fridge ke kitne dino tak khrab nahi hogi. 1
  • @
    @sahidbadasha66784 years ago Mam, marachtni, dodinma, khrabhogyahai, plijbtayanaku, menasab, msalarkhahai.
  • @
    @pubggamer20795 years ago Mam aam grad karna ka bad idea pami ha kya karo. 1
  • @
    @seematangri21765 years ago Nice babli
    yummy
    bna kr hi bhej de.
    3
  • @
    @manjeetkaur-pb4qq5 years ago Chetni to vdia hai bt shuger jwada payi pta kyu mam itna sugar siht k liye acha nhi shuger patient nhi kha skta shidee baki chtni to mst bni hai thanku so much. 2
  • @
    @gundazone25185 years ago Kia hun ishtoor na kerna chahe. Or store ker sakte hai.
  • @
    @diljankumar4495 years ago Jaggery kitna dalna hai. Kya. Hm km bhi dal skte hai. 3
  • @
    @karimbhaikarimbhai5865 years ago Store kanch ki barni
    ya
    plastic main.
    2
  • @
    @suhanachauhan54554 years ago Kya chatni to bahut tight ho gai hai banne ke bad.
  • @
    @priyankasoren35333 years ago Mam meri chunnda me fungles ho gyi h bataye kya karun. 1
  • @
    @ParosKitchen4 years ago Kis cheez ke saat serve karna ye chutney. Rice or roti.